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Wherever brunch is served in New Orleans, you can bet that’s where the happy people are. The city’s unique cuisine and brunch go well together. Aside from gumbo, pancakes, grits and eggs are some of the most popular foods in New Orleans.
New Orleans has all the Southern brunch specialties you’ve come to love and you can get them on a Treme patio or Garden District dining room. Brunch, that late morning meal between breakfast and lunch, will never be the same after you visit one of the places on our list.
Here are the best places to go for brunch in New Orleans. We’ve included comments from real people who have tried the food, ambiance and service. You can bring family or the girlfriends. Your choice.
901 Louisiana Ave, New Orleans, LA 70115 | (504) 891-9626
Come for the Crab Cake Benedict, stay for the brunch Bloody Mary.
Here’s what one diner says about Atchafalaya : “Shrimp and Crab Cake Benedict special, Bananas Foster Waffle, Five “A” bloody Mary and mimosa. Everything was delicious and the outdoor seating area was perfect for us to enjoy the beautiful weather with our dog. Our waitress was amazing. If you want to hear the live music you’ll want to sit inside. Mask required inside and COVID vaccine or negative PCR test proof required. Pets allowed outside.”
817 St Louis St, New Orleans, LA 70112 | 504) 478-0796
At this Venezuelan restaurant, come for the Catira (shredded chicken dish), stay for the Pabello Criollo (beef stew).
Here’s what one patron has to say about the Avila Grill French Quarter: “We ordered a chicken patacon a delicious sandwich that uses plantains as the bun and the chicken arepa which has a corn based pocket stuffed with goodness. We wanted to try the empanadas so ordered a couple of those too. We ended loving those so much we ordered six to go to enjoy for lunch while we were driving the next day. Oooh and get the green sauce that comes with the empanadas for whatever you order! I want this in economy size!”
723 Dante St, New Orleans, LA 70118 | (504) 861-7610
Come for the Seafood Platter, stay for the Pecan Pie.
Here’s what one patron says about Brigten’s food: “This had to be one of my favorite dining experiences in New Orleans. We came in without a reservation and the beautiful Marna accommodated us. Everything we ate was delicious. You could taste the love in food. You must try this food, the wait service was impeccable. I can’t wait to get back and make a reservation. What a beautiful experience!”
2800 Magazine St, New Orleans, LA 70115 | (504) 265-0421
Here’s what one customer says about Coquette: “Every dish was a well balanced pairing of local flavor and impressive culinary capacity. The way they put these dishes together is going to stick with me for a while. Everything was wonderfully paired with the other components on the dish. Perfect for a nice dinner on a quiet night. Stick around for dessert and the Amaro list. We will be coming back again!”
701 St Charles Ave, New Orleans, LA 70130 | (504) 524-4114
Come for the James Beard Award-winning Gumbo, stay for the Spaghetti.
Here’s what one diner says about Herbsaint: “The food deserve 5 stars, but I had to go with 4 because when we ate, almost everything was quite too salty. However we got there at almost 9pm with no reservation, and still they managed to give us a table, which was awesome. For VEGANS don’t be afraid to come eat here, the chef will prepare something at his discretion. And what I go it was Soo Good! My husband asked for 3 portion of short ribs, that’s how much he enjoyed them. My husband actually returned a dish back because it was too salty, and we appreciate that we were not charged for it. Service could have been more personable, but no complaints.”
611 O’Keefe Ave, New Orleans, LA 70113 | (504) 518-6345
Come for the Dim Sum, stay for the Tom Yum Noodles.
Here’s what one customer says about Maypop: “In a sea of restaurants that are [more or less] putting out the same types of food, it is guaranteed you will find completely unique and incredible eats at Maypop.
“I’m not even sure what you’d classify this type of food. Definitely Asian fusion but it’s simply better than that. Everything here is simply delicious and unexpected.”
898 Baronne St, New Orleans, LA 70113 | (504) 302-1302
Come for the Oxtails and Grits, stay for the Crab Fritters.
Here’s what one customer says about Nola Caye: “My friend and I originally ordered brunch through Door Dash. The food was AMAZING! So, we decided to eat in for dinner. As visitors to New Orleans I will say NOLA Caye is a very nice place. The waitress was a little off beat at first(not the most pleasant),however she eventually was very good. Yes,a nice tip was left. The restaurant is very pretty and offers a subtle charm. I loved the brick walls. Our food was delicious. As a travel agent I will definitely recommend the restaurant to my travel clients visiting the beautiful city.”
739 Conti St, New Orleans, LA 70130 | (504) 525-6002
Come for the Etouffee, stay for the Blackened Alligator Bites.
Here’s what one diner says about Oceana Grill: “As always the food was great Maw Maw’s Cajun Breakfast never disappoints and pairs really well with their amazing Bloody Mary.”
722 Girod St, New Orleans, LA 70130 |
Come for the Rose’, stay for the Flash Fried Frog Legs.
Here’s what one food lover has to say about Pluck Wine & Bar: “Super cool wine place with a smart wine list and lots of tasty bites. I love it, definitely a great place to overindulge. If you’re going to buy a really nice bottle they better have the right glass for it and this place definitely does. Wonderful.”
200 Magazine St, New Orleans, LA 70130 | (504) 525-9355
Come for the Eggs Cochon, stay for the Bananas Foster.
Here’s what on customer says about the Ruby Slipper: “Covid conscientious! Friendly service!! The Shrimp & Grits was a pleasant medley of spice and tang. And the Avocado Toast may be the reason you go there. 🙂 Everything was fresh and delicious. Good portion sizes. Thanks for everything and I’ll be back!!”
Brunch is a very special occasion in New Orleans. The culture’s religious fervor toward the cuisine means that the brunch part of the day is sacred. Will it be Eggs Benedict? A breakfast topped with Bananas Foster? The options are endless.
New Orleans has the perfect spots to enjoy a strong mimosa while you munch on brunch favorites like scrambled eggs and Canadian bacon.
Remember that waiters and waitresses across the industry make less than $3 a day unless they receive tips, so please show your gratitude for your service.
Looking for more places to eat in Nola? Here Are Some Top Desserts To Order In New Orleans.
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